Wine Spectator Award of Excellence 2000-2008
Best of the Best San Diego Magazine, as well as best Chef and best French.
"The obvious joy Diot experiences when cooking is evident on the plate. This is happy food."
Bryan Miller New York Times
Visit Tapenade for a French deligthing menu, also inquire for private functions and semi private rooms.
Keywords: restaurant, catering, best of La Jolla, San Diego, dine, bistro, patio, outdoor dining, lunch, prix fixe, menu
